Skip to main content
  • Timber Lodge Steakhouse logo top - Homepage
    Timber Lodge Steakhouse logo scroll - Homepage
  • Menu
  • Drinks
  • Specials
  • Events
  • Reserve
  • Jobs
  • About
  • Parties
  • Facebook page
  • Google page
Timber Lodge Steakhouse logo top - HomepageTimber Lodge Steakhouse logo scroll - Homepage
  • Facebook page
  • Google page
  • Menu
  • Drinks
  • Specials
  • Events
  • Reserve
  • Jobs
  • About
  • Parties

Our Menu

  • Main Menu
  • Daily Specials
  • Breakfast

20 % gratuity will be added to parties of 8 or more • *Consuming raw or undercooked pork, beef, and seafood may increase your risk of food-borne illness.

Appetizers

Paul Bunyan Onion Rings
$14.00

Served with creamy paprika horseradish sauce.

Potato Canoes
$13.00

Potato skins loaded with cheddar jack cheese, bacon, and chives. Served with sour cream.

Buffalo Wings
$14.00

Bone in wings tossed in your choice of buffalo, sweet and smoky, lemon pepper dry rub, or asian plum sauce.

Bruschetta
$14.00

Toasted crostini, marinated tenderloin tips, caramelized onions, died tomatoes, blue cheese dressing and basil

Cheese Curds
$15.00

White cheddar cheese curd lightly breaded and deep fried. Served with a side of ranch.

Giant Pretzel
$20.00

Soft buttery salted Bavarian pretzel from Milwaukee Pretzel Company. Served with a smoky house-made cheddar dipping sauce.

Spinach Artichoke Dip
$15.00

Whipped cream cheese with spinach, artichoke and seasoned fried tortillas chips

Woodland Nachos
$17.00
$19.00
$20.00

Fried tortillas, white cheddar cheese sauce, tomato, roasted corn salsa, black beans lettuce, shredded cheese, with your choice of pulled rotisserie chicken, brisket or house-ground seasoned steak. Served with home-made salsa, guacamole, and lime crema

Bear Paws
$15.00

Portobello mushrooms topped with a savory bread stuffing blended with spinach, parmesan cheese, garlic, and chopped parsley

Steakhouse Chili Cheese Fries
$14.00

Crispy golden fries loaded with hearty chili, crispy bacon, and a melted blend of cheddar jack cheese

Maple Bacon Brussels Sprouts
$14.00

Oven roasted brussels sprouts with crispy applewood bacon and finished with sweet maple glaze

Garlic Butter Steak Bites
$15.00

Hand-cut prime grade top sirloin, Pan-seared with steak mushrooms, tossed in a savory garlic butter sauce. Topped with crispy onion petals and served with creamy horseradish

Firecracker Shrimp
$18.00

6 Crispy fried shrimp coated in our signature creamy sweet-spicy firecracker sauce, garnished with scallions

Burgers

All burgers are served with fries.

Build Your Own Steakhouse Burger with Cheese
$15.00

7 oz. burger patty with leaf lettuce, sliced tomatoes, red onion slices, and a pickle spear served on a brioche bun.

Chainsaw Burger
$23.00

7 oz. fresh house-ground burger patty topped with BBQ pork, coleslaw, and onion petals served between 2 grilled cheese sandwiches.

ADD:

Bacon Strips +$2.00 | Bleu Cheese Crumbles +$1.50 | Sauteed Mushrooms +$1.50 | Sauteed Onion +$1.50 | Caramelized Onions +$1.50 | Jalapenos +$1.00 | Fried Egg $2.00 | Avocado +$1.50 | Onion Pedals +$1.00 | Cole Slaw +$1.00 | Chipotle Mayo +$0.50 | Buffalo Sauce +$0.50 | Bourbon BBQ +$0.50 | Peppercorn Cream Sauce +$1.00 • Substitute a plant based Beyond Burger Patty +$5.00

Sandwiches

All sandwiches are served with fries.

Prime Rib Dip
$17.00

Shaved prime rib, sauteed onions, green peppers, mushrooms and melted provolone cheese on a hoagie with a side of au jus.

Smoked Bourbon Brisket
$18.00

Toasted hoagie with poblano mayo, tender smoked brisket drizzled with our bourbon BBQ, topped with coleslaw

Smoked Stack
$16.00
$17.00
$19.00

Choice of pulled Chicken, Pork, Brisket, or Meatballs• Smoked rotisserie piled high on a slice of Italian toast with garlic mashed potatoes and topped with gravy. Served with a side of our creamy coleslaw.

Build Your Own Chicken Sandwich
$15.00

Your choice of grilled chicken breast, lightly breaded chicken, or rotisserie chicken with leaf lettuce, sliced tomatoes, red onion slices, and a pickle spear served on a brioche bun.

ADD to Build Your Own Chicken Sandwich

Bacon Strips +$2.00 | Bleu Cheese Crumbles +$1.50 | Sauteed Mushrooms +$1.50 | Sauteed Onion +$1.50 | Caramelized Onions +$1.50 | Jalapenos +$1.00 | Fried Egg $2.00 | Avocado +$1.50 | Onion Pedals +$1.00 | Cole Slaw +$1.00 | Chipotle Mayo +$0.50 | Black Garlic Mayo +$0.50 l Buffalo Sauce +$0.50 | Bourbon BBQ +$0.50 | Peppercorn Cream Sauce +$1.00

Rotisserie Melt

Your choice of smoked rotisserie meat, served with cheddar cheese, Swiss cheese, and sauteed onions of Italian toast.
Pulled Rotisserie Chicken $15
Pulled Rotisserie Brisket $17
Pulled Rotisserie Pork $16
Chicken Strips $16

Hot Honey Chicken Flatbread
$16.00

Hand-breaded chicken, fried to a perfect crunch, set atop rich mozzarella cheese and glazed with warm hot honey. Finished with a creamy Hot Honey Ranch for the perfect sweet-heat balance

Rotisserie Sampler Platter
$37.00

Half rotisserie chicken, 4 bone-in rack of ribs, sliced brisket, and pulled pork. Served with Italian toast and a side of house BBQ sauce

Salads

Herb Crusted Chicken Salad
$19.00

Herb-crusted chicken served on romaine with shredded carrots, tomatoes, wild rice, cranberries, toasted almonds, and shredded cheese. Served with a side of honey Dijon dressing. Substitute steak $7 or pulled rotisserie chicken at no additional charge.

Chicken Caesar Salad
$14.00

Romaine tossed in Caesar dressing and topped with pulled rotisserie chicken, parmesan cheese and croutons.

Chef Salad
$19.00

Romaine lettuce served with rotisserie pulled chicken, ham, diced tomatoes, shredded cheese, avocado, and eggs. Served with your choice of dressing.

Santa Fe Grilled Salmon
$19.00

Grilled salmon served on romaine with cherry tomatoes, avocado, corn, and feta cheese. Served with avocado dressing

Fiesta Chicken Salad
$19.00

Grilled chicken served on romaine with corn salsa, cheddar jack cheese, avocado, and tortilla strips. Served with homemade mexi-ranch. Substitute pulled rotisserie chicken at no additional charge, Substitute steak $7

Steaks

Rare - Cool, red center throughout | Medium Rare - Warm, red center | Medium - Warm, pink center | Medium Well - Slightly pink center | Well - No pink • All steaks include your side item choice, green beans and fresh-baked bread.

Viking
$30.00

8 oz. sirloin steak

Iron Ranger
$49.00

12 oz. ribeye seasoned with Montreal steak seasoning topped compound butter

North Shore
$46.00

12 oz. New York Strip Steak seasoned with Montreal steak seasoning topped compound butter

Pork Chop
$25.00

12 oz. thick cut, bone-in porterhouse pork chop topped with apple bacon maple jam

Beef Tenderloin Medallions
$39.00

Two 4 oz beef tenderloin medallions, mushroom demi-glaze

Walleye

Batter Fried or Broiled $29.00 • Parmesan Crusted: Dipped in buttermilk and coated with breadcrumbs, parmesan cheese and fried until golden brown $31.00

Miss-Shrimpi
$29.00

5 jumbo shrimp served coconut fried, batter fried or broiled

Fire Roasted Rotisserie Chicken
$22.00

Half rotisserie chicken

Smoked Pork Ribs

Half Rack $24.00 | Full Rack $34.00 • Smoked in our wood fire rotisserie topped with BBQ.

Campfire Sirloin Tips
$23.00

Grilled sirloin tips topped with sauteed onions, green peppers and mushrooms

Salmon
$31.00

Broiled Norwegian Salmon topped with tart cherry and apple glaze

Chop Steak
$24.00

12 oz house-ground ribeye and sirloin, grilled to your desired temperature, topped with garlic buttered steak mushrooms in a pan gravy, and crispy onion petals

Church Lady Hotdish Flight
$24.00

Pick 4 different hot dishes. Tator Tot Hotdish, Chicken Wild Rice Hotdish, Parmesan Crusted Walleye Hotdish, Steak & Mushroom Hotdish, or Pork Pot Pie

Prime Rib

Served fresh daily while supplies last. All steaks include your side item choice, green beans and fresh-baked bread.

Lena 10 oz.
$39.00

Market Price

Ole 15 oz.
$49.00

Market Price

Lumber Jack 20 oz.
$59.00

Market Price

Pasta

All pastas include freshly-baked bread.

Build Your Own Pasta
$20.00

Pick a pasta, sauce, protein, and topping. Pasta: Fettuccine, Penne, Tortellini $2, GF Penne $5, or Protein Penne $4 Sauce: Alfredo, Mushroom Alfredo, Creamy Tomato, or Marinara (GF) Protein:Rotisserie chicken, House-ground Meatballs, Chicken breast $6, Breaded chicken breast $6, steak $7, Shrimp $7 Topping: Broccoli, Mushrooms, Caramelized onions or crispy onion petals

Soups

All of our soups are house-made.

Minnesota Creamy Chicken Wild Rice Soup

Cup $5.00 | Bowl $8.00

Crock of French Onion
$8.00
Crock of Steakhouse Chili
$8.00

Side Salads

House
$6.00

Mixed greens, cheese blend, bacon bits, cucumber, red onion, cherry tomatoes and croutons.

Caesar
$6.00

Romaine tossed in Caesar dressing with parmesan cheese and croutons.

Side Items

Baked Potato
Cheese Hash Brown
$2.00
Garlic Mashed Potato
French Fries
Sweet Potato Fries
$1.00
Wild Rice Blend
$1.00
House Made Mac N Cheese
$2.00
Broccoli
Cole Slaw

Add Ons

3 Jumbo Shrimp
$12.00

Deep fried, broiled or coconut fried.

4 Bone Rib
$12.00
Steak Mushrooms
$3.00
Sauteed Onions
$3.00
Caramelized Onions
$3.00
Bleu Cheese Crusting
$2.00
Blackening
$1.00
Peppercorn Sauce
$1.00
Seasoned Butter
$1.50

Daily Specials

Sunday

Fried Chicken Dinner - 2 pcs $13.99 | 4 pcs $19.99

Monday

Happy Hour All Day

Tuesday

Cheeseburger & Fries $12.99

Wednesday

Walleye Dinner $23.99

Thursday

1/2 Rotisserie Dinner $17.99 • 1/2 Off Bottle of Wine

Friday

1 lb Top Sirloin $27.99

Saturday

Full Rack of Ribs $28.99

Breakfast

2 EGG BREAKFAST
$11.00

Two eggs cooked any style, served with toast, your choice of bacon or sausage, and breakfast potatoes, hashbrowns, or fresh fruit.

BUILD YOUR OWN OMELETTE
$15.00

A fluffy three‑egg omelette filled with your choice of two ingredients. Served with toast and your choice of breakfast potatoes, hashbrowns, or fresh fruit. Fillings: Diced ham, bacon bits, mushrooms, green peppers, onions, jalapeños, roasted red peppers, tomatoes, avocado, Cheddar Jack Cheese, mozzarella cheese, Pepper Jack cheese Additional fillings: 1 each

STEAKHOUSE EGGS BENEDICT
$16.00

Two soft‑poached eggs layered over slow‑smoked brisket, crisp breakfast potatoes, sautéed onions, and green peppers, all finished with a rich pour of house‑made hollandaise. Served with a toasted English muffin.

BACON & POTATO SCRAMBLE
$14.00

Thick-cut bacon tossed with breakfast potatoes and soft-scrambled eggs, with sauteed onions and peppers. Served with tortillas.

TWO PANCAKES
$11.00

Fluffy pancakes served with two eggs cooked any style, your
choice of bacon or sausage.
Add fruit topping: 3 Add chocolate chips: 1

THREE PANCAKES
$13.00

Fluffy pancakes served with two eggs cooked any style, your
choice of bacon or sausage.
Add fruit topping: 3 Add chocolate chips: 1

TWO FRENCH TOAST
$13.00

Thick‑cut artisan challah dipped in a rich custard,
grilled to golden perfection and topped with butter and
powdered sugar. Served with two eggs cooked any style,
your choice of bacon or sausage.
Add fruit topping: 3

THREE FRENCH TOAST
$15.00

Thick‑cut artisan challah dipped in a rich custard,
grilled to golden perfection and topped with butter and
powdered sugar. Served with two eggs cooked any style,
your choice of bacon or sausage.
Add fruit topping: 3

TWO WAFFLES
$12.00

Golden Belgian waffles topped with whipped butter and powdered sugar. Served with two eggs cooked any style, your choice of bacon or sausage. Add fruit topping: 3

THREE WAFFLES
$15.00

Golden Belgian waffles topped with whipped butter and powdered sugar. Served with two eggs cooked any style, your choice of bacon or sausage. Add fruit topping: 3

BISCUITS & GRAVY
$14.00

Fresh‑baked buttermilk biscuits topped with our signature country sausage gravy, served with two eggs any style and your choice of bacon or sausage, your choice of breakfast potatoes, hashbrowns, or fruit.

COUNTRY FRIED STEAK
$17.00

Hand‑breaded, tenderized sirloin fried to a golden crisp and finished with our signature country sausage gravy. Served with toast, two eggs any style, and your choice of breakfast potatoes, hashbrowns, or fruit.

STEAK & EGGS
$21.00

Two 4 oz tenderloin medallions served with toast, two eggs any style, your choice of breakfast potatoes, hashbrowns, or fruit.

ROASTED PORK HUEVOS RANCHEROS
$15.00

Three over‑easy eggs layered with house-smoked pork and corn
tortillas, accompanied by savory house‑made refried beans.

FRENCH TOAST SANDWICH
$12.00

French toast layered with savory sausage, soft-scrambled eggs, and melted cheese, all drizzled with warm maple syrup. Served with your choice of breakfast potatoes, hashbrowns, or fruit.

FRUIT YOGURT BOWL
$10.00

Creamy vanilla‑bean Greek yogurt topped with strawberries,
blueberries, raspberries, and crunchy maple granola.

Blueberry Lemon Oatmeal Bake
$8.00

Hearty baked oats folded with sweet blueberries and bright lemon zest, finished with a glossy lemon curd. Comforting, rich, and just sharp enough to wake up your morning.

SIDE ITEMS

BACON
$3.50

TWO

SAUSAGE
$3.50

ONE

HASHBROWNS
$3.50
BREAKFAST POTATOES
$3.50
EGG
$1.50

ONE

PANCAKE
$3.50

ONE

WAFFLE
$3.50

ONE

FRENCH TOAST
$4.00

ONE

BISCUIT & GRAVY
$4.00

ONE

TOAST
$2.50

TWO

BISCUIT
$2.50

ONE

CUP OF FRUIT
$3.50

PASTERIES

CINNAMON ROLL
$5.50

PROVIDED FROM MAIN STREET BAKEHOUSE

CARAMEL ROLL
$5.50

PROVIDED FROM MAIN STREET BAKEHOUSE

MUFFIN
$4.00

PROVIDED FROM MAIN STREET BAKEHOUSE

BAKERS CHOICE

PROVIDED FROM MAIN STREET BAKEHOUSE

  • Reserve
  • Parties
  • Jobs